Description
Discover why women swear by this natural pink salt weight loss recipe that supports hydration, metabolism, and detox for fast, effective results.
Ingredients
Scale
- 8 ounces filtered warm water (not boiling)
- 1/4 teaspoon Himalayan pink salt
- Juice of half a lemon
- 1 teaspoon raw honey or a pinch of stevia
Instructions
- Warm the filtered water until comfortable to drink.
- Add Himalayan pink salt and stir until dissolved.
- Squeeze lemon juice into the mixture and stir well.
- Add honey or stevia and mix thoroughly.
- Drink first thing in the morning to kickstart metabolism and hydrate.
Notes
Drink consistently every morning. Avoid processed sugars. Consult a healthcare provider if you have health conditions like high blood pressure or kidney issues.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Mixing
- Cuisine: Natural Health
Nutrition
- Serving Size: 1 glass
- Calories: 20
- Sugar: 5g
- Sodium: 400mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg