Can you make matcha latte in advance?

Absolutely! You can easily prepare the matcha base in advance by whisking the matcha powder with hot water and storing it in the refrigerator. When you’re ready for a latte, simply add ice, milk, and any other flavorings you like. This way, you’ll have your matcha prepped and ready whenever you want a refreshing drink!

What to add to an matcha latte?

For a little extra flavor, you can add vanilla extract, honey, or even a splash of your favorite fruit syrup. Some people like to add a sprinkle of cinnamon or nutmeg to give the drink a warm spice twist. The possibilities are endless!

What mixes well with matcha latte?

Matcha lattes pair wonderfully with vanilla, almond milk, or even coconut milk for a creamy texture. If you like a bit of spice, adding cinnamon or a dash of ginger works well. For a decadent treat, you can even blend in a scoop of vanilla ice cream.

Iced Matcha Latte Made Easy – The Best Recipe to Cool Down in Style (5 Simple Steps)

Description

When summer hits, there’s nothing quite like the refreshing, earthy flavor of a chilled matcha drink. This iced matcha latte is energizing, cooling, and easy to make. With just a few simple ingredients, you’ll have a delicious, refreshing green tea drink perfect for any occasion.

Ingredients

Scale

1–2 teaspoons matcha powder
1 cup milk of your choice (almond, oat, dairy)
Sweetener (simple syrup or honey) to taste
1 cup ice cubes

Cook Mode Prevent your screen from going dark

Instructions

Sift 1-2 teaspoons of matcha powder into a small bowl to ensure there are no lumps.
Add a small amount of hot water (about 2 tablespoons) to dissolve the matcha. Whisk until smooth.
In a tall glass, add ice cubes, pour in the matcha base, and then add your milk.
Stir well to combine and adjust sweetness with honey or syrup.
Serve and enjoy your iced matcha latte!

Notes

Customize your iced matcha latte by adding vanilla extract, coconut milk, or a sprinkle of cinnamon or nutmeg. You can also blend it with fruit syrups or ice cream for a decadent treat.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Drinks
Method: No Cook
Cuisine: Japanese

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 20g
Sodium: 50mg
Fat: 6g
Saturated Fat: 1g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 3g
Cholesterol: 10mg