Can I Make Crockpot Garlic Parmesan Chicken Without Potatoes?

Yes, you can make this dish without potatoes. If you prefer, you can serve the chicken on its own or with a side of vegetables or rice. For more chicken-only recipes, see our Chicken Recipes Collection .

How Long Does It Take to Cook the Dish in a Crockpot?

The cooking time is typically around 4 to 5 hours on low heat in the crockpot, but this can vary depending on the size of the chicken pieces and the amount of ingredients used. Learn more about cooking times for different recipes with our Crockpot Cooking Time Guide .

Delicious Crockpot Garlic Parmesan Chicken and Potatoes

Ingredients

Scale

Fresh, raw ingredients including chicken, potatoes, garlic, Parmesan cheese, and herbs, ready for the crockpot.
4 boneless, skinless chicken breasts
1 tbsp garlic powder
1/2 cup Parmesan cheese
2 tbsp olive oil
2 lbs potatoes, cut into chunks
1 tsp dried thyme
1 tsp dried rosemary
Salt and pepper to taste

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Instructions

Season the chicken with garlic powder, Parmesan, thyme, rosemary, salt, and pepper.
Heat olive oil in a skillet and brown the chicken on both sides.
Place the potatoes in the crockpot and top with the browned chicken.
Cover and cook on low for 4-5 hours, or until the chicken is cooked through and the potatoes are tender.
Serve and enjoy the flavorful combination of garlic, Parmesan, and tender chicken.

Notes

For best results, make sure the potatoes are cut into even-sized pieces to ensure even cooking. Adjust the seasoning to suit your taste.

Author: Clara
Prep Time: 10 minutes
Cook Time: 4-5 hours
Category: Main Course
Method: Slow Cooker
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 2g
Sodium: 600mg
Fat: 18g
Saturated Fat: 5g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 4g
Protein: 25g
Cholesterol: 60mg